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Feb 24, 2023
The recipe we've been making for 26 years! Backyard Salmon
I've always been impressed with the number of you who have given up meat for Lent. I am proud of you and your willpower to do so and the...
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Dec 17, 2022
Chef Todd's Gift Giving Guide for the Foodie or just that friends that loves to cook!
This list generally consists of things I want, things I love and this year things I sell. Self serving as this may sound, we have a lot...
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Jun 2, 2022
Picanha Time!!
That's right, I took my time sourcing the proper piece for these beauties! I have had so many requests, but I needed to make sure you...
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